need:
prawns de-veined and de-shelled
brocolli florets
mangetout
baby corn
red chilli de-seeded
rice- optional
marinade:
1/4 cup of honey
fresh ginger-about 2 x tsp
2-3 cloves of garlic
lime juice of one lime
make:
get a jar and put all of the marinade ingredients inside and toss the prawns in and make sure they are all coated
heat some nut oil on medium heat and cook the prawns for about two minutes or until totally pink
put prawns aside and stir-fry the mixed vegetables of your choice (i used brocolli, chilli, mangetout and some baby corn)
once the veggies are all cooked to your liking, toss the prawns on top to serve hot
i like to garnish with a bit of corriander and some slivers of red chilli cos i’m fancy like that
eat and enjoy 🙂
nicesimplethings 