recipe #13 roasted ratatouille pasta – quick office lunch

18 Jan


1 red onion sliced thinly

1 courgette, trimmed and in small chunks

1 aubergine sliced

1 red pepper, deseeded and cut into chunks

2 garlic cloves, with skin on, left whole

2 tbsp olive oil

200g penne pasta

basil for decoration and taste


heat oven to 200C

put all veg, garlic and olive oil in roasting tin, cover all veg with oil and season

toast for 20 mins, add tomatoes, roast for another 10 mins

cook pasta but keep about 5 tbsp of water when you drain it

put pasta and remaining water into oven tray and toss with veg in oil

add basil and squeeze over the yummy gooey garlic


4 Responses to “recipe #13 roasted ratatouille pasta – quick office lunch”

  1. Orla Mc Donagh at 08:57 #

    oh and this serves 2 people 🙂 enjoy!

  2. veghotpot at 11:21 #

    great idea for a quick and healthy lunch! I sometimes have something similar to this with cous cous mmm.

  3. laiusky85 at 18:52 #

    This sounds amazing! I gotta try it!

Leave a Reply to Orla Mc Donagh Cancel reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: